Indian Mango Lassi


Ingredients:
2 servings

3 dl Organic Mango Nectar
2 dl plain yogurt
1 pinch cardamom
2 teaspoons honey
Some chopped fresh mint

Pour yogurt in a blender, along with mango nectar, honey and cardamom and blend. Stir in the chopped mint, and garnish with some extra mint leaves on top.